Our sustainable agriculture projects are focused to help smallholder farmers in the lake basin region improve their income and nutrition through the production of high-quality poultry, bees, and goats. We provide participating families with animals, feed, and training in best practices, and work with them to establish and maintain sustainable farming operations.

In addition to our healthcare and agriculture projects, we also work to protect the environment and preserve natural resources in the lake basin region. This includes initiatives such as reforestation, soil conservation, and water resource management.